Camellia sinensis
英
美
网络 茶树; 茶多酚; 山茶; 绿茶
双语例句
- Preliminary observation of growing trends of ( camellia sinensis) flo-wers and fruits in several varieties of tea
几个茶树品种的花、果生长动态初步观察 - Camellia sinensis PPO was one of cytoplasm-synthesized proteins, which was hydrophilic and non-transmembrane without signal peptide instead of chloroplast transfer peptide.
茶树PPO为细胞质中合成的亲水性不稳定蛋白,不存在跨膜螺旋,没有信号肽,但是含有叶绿体转移肽,协助PPO定位于叶绿体中。 - The development of theanine biosynthesis by microorganism fermentation and culturing cells of Camellia sinensis was summarized in this paper and the possibility of theanine biosynthesis from the gene engineering strain was also discussed.
摘要综述了近年来应用微生物发酵法、茶树细胞培养法生物合成茶氨酸的研究进展,讨论了构建基因工程菌生物合成茶氨酸的可行性。 - The cDNA-amplified fragment length polymorphism approach was used to identify genes expressed differentially during early and late flower bud development in tea plant ( Camellia sinensis).
花蕾发育早期和晚期的基因表达,结果表明存在明显差异。 - A survey of Arbuscular Mycorrhizal Fungi in the Rhizosphere of Camellia sinensis in Laoshan Selection of indicators for ecological assessment on small water bodies of northern mountainous area of Beijing
崂山茶区茶树根际丛枝菌根真菌调查北京北部山区小水体生态评价指标筛选 - Genetic diversity of Camellia sinensis germplasm in Guangdong Province based on morphological parameters and SRAP markers
基于表型参数及SRAP标记的广东茶树种质遗传多样性 - Application of this genome-based economic CAPS ( geCAPS) method in other plants such as Oryza sativa and Camellia sinensis were discussed.
这种基于基因组的CAPS(geCAPS)方法在其它植物如水稻(Oryzasativa)和茶叶(camelliasinensis)中的应用进行了讨论。 - Lipid peroxidation induced by Zuoqing process during Oolong tea manufacture and its effect on tea quality were investigated using the fresh leaf of Camellia sinensis Var.
以肉桂品种鲜叶为原料,研究了做青强度对做青叶脂质过氧化作用和茶叶品质的影响。 - Mate has a characteristic mature flavor which is somewhat sweet, bitter, withered leaf like, and alfalfa-like, similar to that obtained from tea ( Camellia sinensis) [ 1].
马黛茶有特殊的成熟的风味,稍甘而微苦,像紫花苜蓿的干叶,像茶的味道。 - Studies on the Transcription and Expression Levels of Selenocysteine Methyltransferase in the Leaves of Camellia Sinensis
茶树叶片中硒代半胱氨酸甲基转移酶转录与表达水平的研究